Starters
Pani Puri
$US10.00
Six crisp "puri" shells with mixture of tamarind chili, chaat masala potato and garbanzo beans.
Aloo Tikki Chaat
$US10.00
Crushed samosa and well-cooked chickpeas with light spices.
Papri Chaat
$US10.00
Mehfil made chips with boiled potatoes and garbanzo beans, chilis, yogurt, tamarind chutney and topped with crispy noodles.
Stuffed Paneer Pakora
$US25.00
Homemade Indian cheese cubes stuffed with spices, coated in chickpea batter, and deep-fried to a golden brown. Typically served with mint and tamarind chutneys.
Aloo Tikki
$US8.00
Potato patty coated with a light layer of wheat flour.
Vegetarian
Paneer Saagwala
$US20.00
Vegetarian. spicy spinach with Indian cheese.
Bengan Bartha
$US20.00
Vegetarian. Eggplant from the tandoor with Mehfil spices and creamy tomato sauce.
Paneer Bhurji
$US25.00
Vegetarian. Shredded cottage cheese cooked with peas, onions and spices.
Karahi Paneer
$US25.00
Vegetarian. Cubes of cottage cheese cooked in a sauce made of tomatoes and finished with crusted red chilies, coriander and a tinge of lemon juice.
Mehfil Fresh -Bread
Mehfil Bread Basket
$US18.00
Assorted bread of roti, garlic naan, onion kulcha and butter naan.
Naan (Bread)
$US4.00
Leavened white flour bread baked in a tandoor clay oven.
Soups and Salad
Tomato Soup
$US10.00
Tangy medley of garden-fresh tomatoes.
Mehfil Tandoori
Mehfil Mixed Grill
$US30.00
Chicken breast, seasoned prawns and juicy seekh kebab served with vegetables.
Mehfil Tandoori Chicken
$US22.00
Chicken marinated in yogurt and spices.
Lamb Boti Kabab
$US28.00
Marinated lamb chunks in yogurt, garlic, ginger, and spices, cooked in a tandoori clay oven.
Chicken
Chicken Saagwala
$US23.00
Boneless chicken mixed with our spiced spinach.
Chicken Goan Curry
$US23.00
Made with fresh coconut, dry mixed roasted spices and rich coconut milk and tomato gravy.
Lamb - Goat
Rogan Josh
$US25.00
Classic lamb curry.
Seafood
Coconut Fish Curry
$US25.00
Fish cooked with coconut gravy & mildly spiced sauce.
Traditional
Mehfil Chai
$US5.00
Traditional Indian tea typically made with black tea, milk, and a blend of aromatic spices.